Exhibitor Catànies Collection 5x35g – 25u aprox.
Caramelized marcona almond coated with nut praline and decorated with powdered cacao. Gluten free
A perfect combination of chocolate and dried fruits. Handmade confections of caramelised marcona hazelnuts bathed in our secret dried-fruit praline recipe and decorated with real cocoa powder. Without doubt the creation most representative of the Cudié spirit.